POET Technologies Inc.

not to gloat, but if St. J prefers to cook at home, there's always this...

Menu includes

Terrine of Cold Talon, Frisee & Endive salat (choice of pickle)

Braised Beak Flambee

(side of Pigs' Head & Grouse, plus in-season roasted veg)

Dirty-Feathers' Custard & Crisps

Humble Pie (Storrs' Bakery, fresh daily)

Coffee or Tea